It’s back to the Hawkes Bay for Sonia and Russell as they get to taste the food delicacies of beautiful Hastings.

In Porangahau, Sonia and Russell get to taste a bit of old, a bit of new, and a taste of the future.

It’s back home for Sonia as she returns to Wainuiomata to give Russell a taste of her little piece of paradise.

Sonia and Russell head to the East Coast to the isolated paradise of Mahia.

Cider, pancakes, and spit roast pork make for a decadent episode of Kai Safari.

Situated north of Auckland is Matakana, the perfect getaway for relaxation, beaches, and a wide variety of food.

It’s the infamous Paua Pie that caught Sonia and Russell’s eye here in the small East Coast settlement of Tokomaru Bay.

Sonia and Russell stop in Putaruru in South Waikato to gather and cook up tasty food delicacies with some of the locals.

Russell, the historic heart of the Bay of Islands, is Kai Safari’s next stop.

On this episode, Sonia and Russell are in Opotiki Mai Tawhiti, where they’ll learn the old ways of catching eels.

Kai Safari heads far north to Hokianga, a traditional food source and the place Russell calls home..

Fish, Owakapula wild sour dough and a boil-up is what’s on the table here in Matata for Kai Safari.

Wrapping up this season of Kai Safari, Sonia and Russell finish their journey in the Waitomo district.